Thursday, May 19, 2011

About French Food: Cool, Fresh Salads

If you can't see this email, click here

About.com

French Food

Basics

Easy Recipes

Classic French Dishes



From Rebecca Franklin, your Guide to French Food
My region is stuck in a pattern of gray, dreary weather, to say the least. Read on for colorful, fresh salad recipes guaranteed to perk up your kitchen and your taste buds.

Cucumber Mint Salad Recipe
Cool and fresh, this cucumber mint salad recipe can be whipped up in a short time, with very little preparation. It makes a healthy, refreshing addition to casual meals and packages nicely for picnics. The European method of salting the cucumbers before tossing them into the salad can be skipped if you prefer an American-style, crisp cucumber salad.
See More About:  cucumber recipes  salad recipes 

Marinated Tomatoes Recipe
This delicious marinated tomatoes recipe sparkles with fresh flavor. Try adding the marinated tomato salad to tartines and spreads, or chop it up and use it in sauces or as a soup garnish.
See More About:  tomato recipes  salad recipes 

Spinach and Green Apple Salad Recipe
Try this spinach and green apple salad recipe for a refreshing post-main course salad. The light, crunchy texture and subtle flavoring complements many styles of dishes, from omelets to roasted poultry to sandwiches.

Watermelon Raspberry Salad Recipe
When the occasion calls for something refreshing, make this watermelon raspberry salad recipe. It makes a wonderful addition to brunch and picnic menus, and is so very easy to prepare. Feel free to substitute any combination of fresh berries for the raspberries.
See More About:  melon recipes  berry recipes  hon

 


French Food Ads
Featured Articles

 

More from About.com

Backyard Chickens 101
Dabble in the self-sufficient, eco-friendly life with these essential chicken-raising tips. More>



24 Amazing Container Gardens
These gorgeous and creative gardens prove it doesn't take a lot of space to create something special. More>




This newsletter is written by:
Rebecca Franklin
French Food Guide
Email Me | My Blog | My Forum
 
Sign up for more free newsletters on your favorite topics
You are receiving this newsletter because you subscribed to the About French Food newsletter. If you wish to change your email address or unsubscribe, please click here.

About respects your privacy: Our Privacy Policy

Contact Information:
249 West 17th Street
New York, NY, 10011

© 2011 About.com
 


Must Reads
Baked Brie Recipe
Cassoulet Recipe
Gascon Vegetable Soup Recipe
Beef Burgundy Recipe
Ratatouille Recipe

Advertisement

No comments:

Post a Comment