About French Food: Time for Mardi Gras

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French Food French Food Easy Recipes Classic Dishes Basics From Rebecca Franklin, your Guide to French Food Celeriac Parsnip Soup Recipe This celeriac parsnip soup recipe is a wholesome blend of delicately flavored, deliciously scented celeriac and subtly sweet parsnips. The vegetables are roasted until caramelized to enhance their natural goodness and the mixture is blended until silky smooth for an elegant presentation. Read more. Andouille and Potato Crepes Mixed Belgian Endive Salad See More About:  celeriac recipes  parsnip recipes  soup recipes Mardi Gras Recipes Mardi Gras celebrations are plentiful right now, and revelers are gearing up for the biggest, wildest celebration in the whole Mardi Gras season: the five-day weekend right before Fat Tuesday. Try these easy, elegant Cajun and Creole recipes for your own party, and let the good times roll! Read more. Oyster Stew Chicken Sausage Gumbo Mardi Gras Dessert Recipes Celebrate Fat Tuesday with the most indulgent, richest Mardi Gras dessert recipes. They make wonderful after-dinner splurges before the Lenten fasting season. Read more. Galette des Rois Brioche Bread Pudding See More About:  mardi gras recipes  Coffee Mousse Recipe This coffee mousse recipe is a deliciously sophisticated dessert perfect for the end of a candlelight dinner for two. It's great for both chocolate-lovers and those not so fond of the treat, as it can be dressed up with chocolate sauce or served alone in all its coffee-flavored glory! Read more. Creme Brulee Figs Sauternes See More About:  coffee recipes  mousse recipes  dessert recipes French Food Ads Food Recipe Traditional Food Food Idea German Food Food and Drinks Featured Articles   More from About.com Top 10 Skin Myths How do you know the information and advice you get about your skin is true? Start with this article, which debunks some of the the most persistent myths out there. More> Learn a New Hobby Are you thinking about taking up a new hobby? From chess to painting to birdwatching, this comprehensive list provides a wide variety of options, to suit all sorts of interests. More> This newsletter is written by: Rebecca Franklin French Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About French Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2012 About.com   Must Reads Quiche Lorraine Recipe Beef Consomme Recipe Tourtiere Recipe Crab Quiche Recipe Gratineed Onion Soup Recipe   Follow me on: Advertisement