Saturday, February 11, 2012

About Chinese Food: Fortune Cookies, Beef Stew, Ginger Chicken

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From Rhonda Parkinson, your Guide to Chinese Food

Grilled (Or Broiled) Ginger Chicken
Did you know ginger is rumored to be an aphrodisiac? In this recipe, fresh ginger adds its distinct sharp flavor to a marinade for chicken breasts.

Fortune Cookies
From Valentine's Day to the Oscars, February provides several fun occasions for serving homemade fortune cookies with your own fortunes written inside. Here is a basic recipe for fortune cookies. Or, add a bit of decadence by making chocolate dipped fortune cookies. Tips for Making Fortune Cookies

Shrimp With Coconut Milk
Plump shrimp and plum tomatoes are simmered in a mixture of coconut milk, honey and rice vinegar, with a garnish of fresh cilantro leaves adding the final touch. This dish goes nicely with cooked rice.

Chinese Beef With Chestnut Stew
Chinese water chestnuts lend a sweet flavor and a bit of crunch to this beef stew recipe. Learn More About Water Chestnuts
See More About:  chinese food recipes  winter recipes  stew

 


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This newsletter is written by:
Rhonda Parkinson
Chinese Food Guide
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