About Chinese Food: Coconut Buns, Hot Bananas in Coconut Milk

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Chinese Food Chinese Food Easy Recipes Classic Chinese Recipes Chinese New Year From Rhonda Parkinson, your Guide to Chinese Food This week's recipes include two potsticker dumpling recipes (Vegetarian and Potstickers with Prawn and Cilantro), Mandarin Pancakes, and West Lake Beef Soup. Weekend Cooking - Coconut Buns Coconut buns are one of the easier Chinese treats to make - the sweet coconut filling is combined with a basic dough recipe and the buns are baked. As a final touch, the still warm buns are brushed with a honey/water mixture. The recipe includes a nutritional breakdown. See More About:  dim sum  chinese snacks  chinese bun recipes Hot Bananas in Coconut Milk Coconut milk lends a sweet flavor to bananas in this quick and easy recipe. It makes a light dessert for two, or can easily be doubled to serve four people. See More About:  asian fruit  indonesian recipes  asian desserts Pasta a la Bak Chor Mee Pasta pairs nicely with bok choy and shiitake mushrooms in this flavorful stir-fry seasoned with Chinese rice vinegar, dark soy sauce and chili pepper flakes. Balsamic vinegar can be used as a substitute for the black rice vinegar. See More About:  chinese noodle recipes  stir-fry recipes  chinese main dish recipes Vegetarian Potstickers Here's a vegetarian version of these delicious dumplings, complete with dipping sauce, reader-rated at 5 out of 5 stars. See More About:  potstickers  chinese vegetarian recipes  chinese dumplings Chinese Food Ads Chinese Food Chinese Recipes Chinese Cuisine Chinese Cooking Thai Dessert Recipe Featured Articles West Lake Beef Soup Prawn and Cilantro Potstickers Vegetarian Ham Appetizer Mandarin Pancakes Singapore Noodles Chinese Noodles in Peanut Sauce   More from About.com Backyard Chickens 101 Dabble in the self-sufficient, eco-friendly life with these essential chicken-raising tips. More> 24 Amazing Container Gardens These gorgeous and creative gardens prove it doesn't take a lot of space to create something special. More> This newsletter is written by: Rhonda Parkinson Chinese Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Chinese Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com   Must Reads Chinese Recipes to Celebrate Spring! How to Cook Rice Photo Instructions Top 12 Easy Chinese Recipes Stir-fry Recipes Chinese Soup Recipes Advertisement