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Almost Wordless Wednesday: Lardo!
Yes, that's cured lard, proudly on display in a delicatessen in Colonnata, a town high in the Apuan Alps above Carrara, where it's too steep to do much other than... Read more
| Spring Is Here!
Yes indeed, it's a glorious day, and everything is starting to bloom. Crisp, but the sun is a nice change of pace after 48 hours of torrential rains. It's not... Read more
| It's Spring, and Time For... Green Savory Pies
Yes, really -- greens come up more vigorously now, and eggs, another important ingredient, used to be seasonal, increasing in number in the spring. The best known Italian savory greens... Read more
| Italy: Living Here, Travel, People, and More
Since I live in Italy I have my ear much closer to the ground than many, and also have the opportunity to discover things that many would not. So: Commentary, travel ideas and much more.
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