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Top Chinese Green Bean Recipes
It's one of the most popular side dishes at Chinese restaurants and buffets - green beans paired with fresh garlic and/or ginger, lightly coated with a flavorful sauce. Here are my favorite Chinese green bean recipes.
| Saucy Bean Sprouts
Chinese light soy sauce adds flavor to mung bean sprouts in this quick and easy side dish. For best results, rinse the bean sprouts ahead of time so they have a chance to drain thoroughly, and be sure not to overcook them.
| Shanghai Cuisine
Learn more about the "Land of Fish and Rice" and try several Shanghai recipes.
| Stir-fry Beef With Onions
Onions have numerous health benefits - they contain compounds that scientists believe can help reduce high blood pressure and lower cholesterol, and are a rich source of flavonoids that may help prevent cancer. You can, if you like, replace one of the onions with sliced tomato.
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