Tuesday, August 16, 2011

About French Food: Truffled French Fries

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From Rebecca Franklin, your Guide to French Food

Truffled French Fries
Truffled French fries are a bit of a controversy on foodie forums, igniting debates over flavor - do some truffle oils taste like chemicals? - and if they live up... Read more

Potatoes Anna Recipe
The dual allure of this potatoes Anna recipe: a buttery, soft potato cake on the inside, with a crisp, golden exterior. So simple that it takes only a few ingredients,... Read more

Fresh Plum Tart Recipe
The fresh, sweet and sour flavor of plums make them a shoe in for cool, summer-themed desserts. This fresh plum tart recipe takes a few hours and three simple steps... Read more

Coffee, Tea & Smoothie Recipes
Whatever your beverage preferences are, evoke a Parisian café by making your own French coffee, tea, and smoothie recipes. Enjoy a café au lait with your morning paper, sip espresso after a romantic late night date, or give your afternoon an energy boost with the latest French trend, smoothies.

 


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This newsletter is written by:
Rebecca Franklin
French Food Guide
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