Tuesday, June 14, 2011

About Japanese Food: Pan-fried Tofu

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From Setsuko Yoshizuka, your Guide to Japanese Food
If you want to try a variation of regular omelet or you like tofu, this is a quick dish to make.

Pan-fried Tofu
It's a simple pan-fried tofu dish with egg and green onion. You can add various green vegetables.
See More About:  egg dishes  tofu dishes 

Egg and Lettuce Stir-fry
Although lettuce is mainly used raw in salads, it's also delicious when cooked. This is a quick stir fry with lettuce and egg.

Curry with Fried Vegetables
Pan-fried vegetables are added in basic curry made with pre-packaged Japanese curry roux. Use your favorite vegetables or mushrooms.
See More About:  vegetable recipes 

Seafood Curry
It's an easy recipe to make seafood curry with pre-packaged curry roux. Various seafood add good flavors in the soup.
See More About:  seafood recipes 

 


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This newsletter is written by:
Setsuko Yoshizuka
Japanese Food Guide
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