Wednesday, October 5, 2011

About Mexican Food: Royal Icing for Decorating Sugar Skulls

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From Chelsie Kenyon, your Guide to Mexican Food
It's that time of year again! Get out your sugar skull molds and get ready to decorate with this perfect Royal Icing.

Royal Icing for Decorating Sugar Skulls
For all of you Sugar Skull fans out there, here is a great recipe for Royal Icing to decorate your skulls with and it will last for years. You... Read more

Piloncillo- Mexican Sugar
Mexican sugar, called Piloncillo is one of the most delicious sweeteners I know of. It tastes great all by itself, and gives a little extra flavor to sweetened dishes.... Read more

Pollo Guisado with Red Chiles and Onions
Chicken is a staple in most kitchens, so if you have some around try making this delicious Pollo Guisado bursting with the flavors of red chiles, onions, and garlic.  It... Read more

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This newsletter is written by:
Chelsie Kenyon
Mexican Food Guide
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Dia De Los Muertos Information
Learn How to Make Sugar Skulls
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