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 | I hope your Labor Day weekend was a smashing success! Drop into the Krazy Kitchen message board and tell us what you made and pick up some new recipes while you're there. Have a great week! | |
Chocolate Peanut Butter Crackle-top Minis Recipe
The peanut butter topping crackles to reveal dark chocolate base in these delicious mini-muffins. They begin with a boxed cake mix, so they are simple to make. Great for kids and bake sales. These little morsels are not overly sweet as you might expect. If you want that extra sugar kick, dust the mini-muffins with powdered sugar just before serving. .. Read more
| Easy Baked Spareribs Recipe
Pork spareribs are topped with a quick balsamic vinegar barbecue sauce and baked to tender perfection in the oven. The meat literally falls off the bone. If you like that char on your ribs, you can finish them on the grill or under the broiler. The easy barbecue sauce is a tangy delight. Make up a batch to keep on hand for other meats and seafood. This method will also work on beef ribs. .. Read more
| Sweet and Spicy Cocktail Meatballs Appetizer Recipe
The key to these delicious meatballs is the incredibly simple sweet yet spicy sauce. Raspberry chipotle sauce is all the rage but can be time-consuming to make and often difficult to find pre-made in the stores. The simple solution is a combination of spicy salsa and raspberry jam. The heat from the chiles makes a beautiful counter-balance for the sweet jam. Try experimenting with other fruit jams as well... Read more
| Prunes are plums? Plum Recipes
Yes, indeed! Prunes are simply dried plums. I don't know why prunes have such a bad connotation to the younger generations, but a few years ago, the prune industry banded together to change the perception of the general public by essentially re-naming prunes to reflect their true origin and marketing them as dried plums. Check out the many plum and prune recipes, such as Plum Jam, Chicken with Vermouth Prune Sauce, Sweet Potato and Leek Gratin, and more... Read more
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