Wednesday, July 20, 2011

About Mexican Food: Achiote and Annatto

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From Chelsie Kenyon, your Guide to Mexican Food

Achiote and Annatto
Achiote trees (also known as annatto) grow abundantly in tropical locations. The trees produce pretty flowers as well as seed pods in which you will find a bright red... Read more

Huachinango a la Veracruzana
Fresh fish is a perfect summer time dinner since it's so light in texture it won't weigh you down. For example this delicious Huachinango a la Veracruzana cooks up... Read more

Shrimp Ceviche
Since summer is in full swing and it is downright blistering hot outside, the last thing I want to do is turn on the oven.  So when I want a... Read more

Sweets and Desserts
A collection of recipes of Mexican sweets and desserts. From flan to churros, you can learn how to cook these great recipes with easy to follow intructions!

 


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This newsletter is written by:
Chelsie Kenyon
Mexican Food Guide
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