| | Spicy Szechuan Prawns Prawns are coated in an egg white mixture and quickly blanched in oil, then combined with ginger, garlic, and scallions (green onions) in a spicy sauce. | Beef and Peppers in Black Bean Sauce | Steamed Trout in Black Bean Sauce A pungent sauce made with Chinese fermented black beans permeates and enhances the flavor of the steaming fish in this simple dish. Be sure to spoon the leftover sauce over the steamed fish when serving. | Steamed Chicken The Chinese black mushrooms adds an earthy flavor to this dish. The recipe calls for bone-in chicken pieces, but you can substitute boneless chicken thighs if desired. | | | | Chinese Food Ads | | | | Featured Articles | | | | More from About.com | | | | | | Career Quizzes Not sure what you want to do when you grow up? Take a career quiz to see if your dream job is a good fit for your interests and skills. More>
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