Tuesday, November 1, 2011

About French Food: Seasonal Recipes

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From Rebecca Franklin, your Guide to French Food

Sweet and Savory Pear Recipes

Fresh pear recipes can range from energizing breakfast dishes to creative main courses and, most reliably, luscious dessert. Try some of the new interpretations listed here, play around with them, and come up with your own signature creations. Most markets carry pears year-round, but aim for seasonal pears, which are bursting with fresh-picked flavor...Read more.


Cream of Broccoli Soup Recipe

Nutritious and satisfying, this cream of broccoli soup recipe makes for a quick and easy meal. Its velvety smooth texture, along with a subtly fresh, creamy flavor, will make this pureed soup a favorite with broccoli lovers. A handful of homemade bacon thyme croutons make it extra hearty... Read more.

See More About:  soup recipes  broccoli recipes 

Mustard Roasted Beets Recipe

Both rustic and refined, this mustard roasted beets recipe is full of sweet, earthy flavor. Dijon mustard and lemon juice tossed into a zingy citronette serve to further enhance the appetizing vegetarian delicacy. Dish up the roasted beets alone as a tasty side dish or dress them up with a bed of greens for an amazing salad...Read more.

See More About:  beet recipes  salad recipes 

Maple-Roasted Squash Recipe

Perfect for a quick, weekday dinner, this maple-roasted squash recipe is as versatile as it is easy. Serve it alone, on a bed of greens, or as a accompaniment to roasted poultry. You cannot go wrong with tender, caramelized butternut squash...Read more.


 


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This newsletter is written by:
Rebecca Franklin
French Food Guide
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