Wednesday, January 5, 2011

About Mexican Food: Festive Appetizers

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From Chelsie Kenyon, your Guide to Mexican Food

Festive Appetizers
Sometimes, presentation is everything. Turn your ordinary appetizers into something special by arranging them neatly on a plate with the dips in the center. Use a variety of... Read more

Three Kings Bread Mexican Bread for the Holidays
This beautiful holiday bread is slightly sweet and topped with strips of dried fruit and a crumb topping. Rosca de Reyes or "King's Cake" is eaten during the... Read more

Mexican Wedding Cakes
These crispy cookies are perfect for the holidays. Mexican Wedding Cakes are lightly sweet and flavored with oven- roasted pecans. Not only are they yummy, but they look like little... Read more

Sweets and Desserts
A collection of recipes of Mexican sweets and desserts. From flan to churros, you can learn how to cook these great recipes with easy to follow intructions!

 


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This newsletter is written by:
Chelsie Kenyon
Mexican Food Guide
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