Tuesday, March 9, 2010

About Japanese Food: Miso Marinated Fried Pork

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From Setsuko Yoshizuka, your Guide to Japanese Food

Japanese Recipe of the Week: Miso Marinated Fried Pork
Do you want to cook pork chops in a different way? If you like the flavor of miso, miso marinated fried pork (butaniku-no-misozuke-yaki) is worth a try. This flavorful fried pork is both easy and delicious.
Miso Marinated Fried Pork Recipe

Okaka Onigiri
Rice balls are called onigiri in Japanese, and these onigiri are flavored with okaka (dried bonito flakes). It can be a quick and easy lunch or late night meal.
Okaka Onigiri Recipe

Share Your Miso Soup Favorites
There are actually countless choices for miso soup ingredients. What are your favorite ingredients?
Share Your Favorite Here

Miso Soup Recipes
Here are some miso soup recipes.

 


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This newsletter is written by:
Setsuko Yoshizuka
Japanese Food Guide
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