Wednesday, February 17, 2010

About Chinese Food: Preserved Kumquats, Easy Chinese New Year Recipes

If you can't see this email, click here

About.com

Chinese Food

Easy Recipes

Classic Chinese Recipes

Chinese New Year



From Rhonda Parkinson, your Guide to Chinese Food
Today, lots of festive recipes for Chinese New Year, plus a great video on how to steam fish and tips on what to expect at a dim sum restaurant. Check below "Featured Articles" for Lucky Longevity Noodles, Scallion Pancakes and more!

Easy Chinese New Year Recipes
Want to celebrate Chinese New Year but don't feel up to deep-frying or making dumpling dough? Here are quick and easy recipes to celebrate the Year of the Tiger, from fried rice to simplified versions of Sweet and Sour Pork, Kung Pao Chicken and Moo Shu Pork. Lucky Chinese New Year Recipes

Preserved Kumquats
Resembling a miniature orange, kumquats are a popular treat during the Chinese New Year season, as they are a symbol of prosperity for the coming year. More Chinese New Year Desserts

How to Steam Fish
Planning to serve fish on Fridays during Lent? Steaming fish is easy, as this video from John Mitzewich shows. Red snapper is garnished with fresh ginger and red bell pepper and topped with a simple soy dressing (with fish sauce adding its own distinctive flavor), before being steamed in a bamboo basket.

Doing Dim Sum
Do your plans for the New Year season include lunch at a dim sum restaurant? Learn more about dim sum, including what to expect, and try several recipes, from Barbecued Pork to Chicken's Feet and Hoisin Spareribs.

 


Chinese Food Ads
Featured Articles
Scallion Pancakes
2010 Chinese Holiday Calendar
Yangchow Fried Rice
Sesame Seed Balls
Longevity Noodles
Shanghai Noodles

 

More from About.com

Managing Dog Behavior Problems
Understanding common dog behavior problems like barking, biting, and chewing is key to handling them appropriately. More >

Healthy Bodies, Healthy Minds
Keep yourself, and your family, happy and healthy this fall with these tips. More >


This newsletter is written by:
Rhonda Parkinson
Chinese Food Guide
Email Me | My Blog | My Forum
 
Sign up for more free newsletters on your favorite topics
You are receiving this newsletter because you subscribed to the About Chinese Food newsletter. If you wish to change your email address or unsubscribe, please click here.

About respects your privacy: Our Privacy Policy

Contact Information:
249 West 17th Street
New York, NY, 10011

© 2010 About.com
 


Must Reads
Symbolic Chinese New Year Recipes
New to Chinese Cooking? Start Here!
Chinese Food Recipes
Top 12 Easy Chinese Recipes
Stir-fry Recipes

Advertisement

No comments:

Post a Comment