About Japanese Food: Japanese Satsumaimo

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Japanese Food Japanese Food Traditional Dishes Basics Easy Meals From Setsuko Yoshizuka, your Guide to Japanese Food Hi everyone! Satsumaimo are Japanese sweet potatoes and are mainly harvested in fall in Japan. Why don't you try Japanese sweet potato recipes this autumn? Japanese Recipe of the Week: Satsumaimo Chakin Shibori Chakin shibori is a cooking method for forming mashed ingredients in chakin (tea cloth). As shibori means wringing in Japanese, a small amount of mashed satsumaimo is wrapped in thin cloth or plastic wrap and is formed by twisting the cloth or plastic wrap, leaving a patterned surface. Try these one or two-bite size sweet potato cakes this autumn. Satsumaimo Chakin Shibori Recipe How to make Satsumaimo Chakin Shibori Imokenpi Recipe Here is one more satsumaimo sweet recipe. Imokenpi is deep-fried and sugar-coated sweet potatoes. It's a really crunchy and delicious snack. Imokenpi Recipe Squid and Green Pepper Stir Fry This is an easy stir fry recipe with squid and green bell pepper. It's simply seasoned with curry powder. You can use squid tentacles for this recipe if you would like. I usually use squid tubes for this dish and make ika geso age with tentacles. This spicy stir fry goes well with plain steamed rice. Squid and Green Bell Pepper Stir Fry Recipe Karei-no-Nitsuke How do you cook flatfish? Karei is a species of flatfish, and it's typically simmered or deep-fried in Japanese cooking. In this recipe, karei fish is simmered in soy sauce based soup.It's a very easy and hearty dish which is perfect for fall or winter meals. You can use other flatfish or whitefish for this recipe. Karei-no-Nitsuke Recipe Japanese Food Ads Japanese Food Japanese Restaurants Japanese Rice Dishes Japanese AV Idol Japanese Dumplings Featured Articles Japanese Food Online Stores Japanese Table Manners & Japanese Tableware Japanese Cooking Videos & Cooking Tips & Japanese Cookbooks Japanese Recipes Japanese Noodles & Japanese Soup Sushi   More from About.com Is it a Cold or the Flu? Knowing whether you have a cold or the flu can help you treat your symptoms more effectively. More > Concerned About Your Drinking? This short quiz can help you identify whether or not you have a drinking problem. Take the quiz now > This newsletter is written by: Setsuko Yoshizuka Japanese Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Japanese Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   Must Reads Introduction to Sushi Japanese Dessert Recipes Japanese Noodle Dishes Cooking Tempura Japanese Dashi Advertisement