Saturday, November 5, 2011

About Chinese Food: Vegetarian Vegetable Lo Mein, Egg Drop Soup, Duck

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From Rhonda Parkinson, your Guide to Chinese Food

Vegetable Lo Mein (Video)
In this video Jen D'Amore shows how to make this recipe that comes from Jolinda Hackett, About.com Guide to Vegetarian Food.
Different Types of Chinese Noodles

Delicious Roast Duck
This delicious recipe for Cantonese-style roast duck comes from chef Deh ta-Hsiung. Black bean sauce works fine as a substitute for yellow bean sauce (both seasonings are made from fermented soybeans). Feel free to serve the duck as an appetizer or main course.

Egg Drop Soup
A very simple recipe, with eggs slowly streamed into a flavorful broth seasoned with Asian sesame oil, green onion and a bit of white pepper for bite. It includes a nutritional breakdown and has been rated at 5 out of 5 stars.

Pears Poached in Plum Sauce
Here's a lovely dessert idea - Asian pears are poached in plum wine, then garnished with crystallized ginger.

 


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This newsletter is written by:
Rhonda Parkinson
Chinese Food Guide
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