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 | The temperatures have just dipped below blazing hot where we live, yet summer is already starting to wind down. Kids are setting up to head back to school, graduates are packing up and preparing to move on, and we're all ready for a change, however small it may be. Enjoy the remaining, lazy days of summer with these recipes, perfect for a leisurely August meal. | |
Goat Cheese and Tomato Tart Recipe
This herbed goat cheese and tomato tart is a fantastic appetizer. Made with garden tomatoes, a thin layer of Dijon mustard, and fresh herbs, this pastry is a light meal in itself with a glass of wine. Use your favorite blend of herbs to customize your tart.
| Lemon Sage Chicken Recipe
Marinating budget-friendly chicken pieces in herb-laced lemon juice and oil allows this succulent lemon sage chicken recipe to stay juicy through the cooking process. Simple grilled or baked potatoes, a fresh chopped salad, and a plate of fruit turn this into a complete, wholesome meal.
| Red Currant Jelly Recipe
Pure red currant jelly the color of scarlet stained glass is something of a French obsession... and a fantastic one, at that. It can be used on a lightly toasted baguette or brushed over fruit tarts for a sweet, glossy sheen. Above all, there's satisfaction in beholding the simple beauty of a jar of translucent, succulent jelly you made by hand. Try making some delicious artwork today.
| Sour Cherry Sorbet Recipe
This delicious sour cherry sorbet recipe is beyond refreshing and so easy to make. Try serving it for a wholesome dessert or a special palate cleanser before a chicken or duck course.
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