| | Do you want to make a nice soup to go with Japanese dishes? | | Kakitamajiru Kakitamajiru is a simple Japanese clear soup with eggs. This soup is lightly seasoned to enhance the flavor of dashi and is quick to make. Serve with your favorite sushi, rice bowls, and so on. Kakitamajiru Recipe | Dashi Dashi is Japanese stock, which becomes the base of many Japanese dishes, such as soup, dipping sauce, and nimono (simmered dishes). Since dashi is often used in Japanese cooking, it's useful to know how to make it. Japanese Dashi | Salmon in Foil Packets | Salmon Fried Rice When you have some leftover grilled or broiled salmon, this is a quick dish to make. Adjust the amount of seasonings, depending on the flavor of the salmon you use. Salmon Fried Rice Recipe | | | | Japanese Food Ads | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About Japanese Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com | | | | Must Reads | | Advertisement | |
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