Wednesday, November 3, 2010

About Barbecues: Indoor Grills

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Grilling

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From Derrick Riches, your Guide to Barbecues

Indoor Grills
When you just can't get outside to grill, try one of these excellent indoor electric grills. While you won't get the authentic flavor you can still grill. Some of these units are open grills that you cook on similar to an outdoor grill. Others are contact grills (like the George Foreman Grill) that have a lid that cooks also, so you can grill on both sides at the same time. Many of these units are prefect for grilling a fish fillet and making a great panini style sandwich.

Holiday Cookout
Tie up the kitchen this holiday season with festivities, not big, slow cooking dishes. Take your holiday turkey, ham, goose, or prime rib out to the grill or smoker where it will get more than just cooked, it will get flavor.

New Recipe: BBQ Chicken Thighs
When the hardcore barbecue crowd hit the competitions they cook chicken thighs. These barbecue masterpieces are what you win with in the chicken category. This recipe is not those thighs. This is much easier to grill and nearly as good.

New Review: Sanyo Smokeless Indoor Electric Grill Model# HPS-SG3
Indoor electric grills are limited in how much heat they can generate and therefore their size. Many people, however, are limited to using indoor grills and there are a lot to choose from. This indoor grill from Sanyo offers a basic operation and large size for a very good price (for as little as $40USD online). This isn't one of those big, designer indoor grills, loaded with extras, coated in stainless steel, and promising the world. But that is what makes this a great little grill. It has an open grate so you get a more authentic grilling experience and it is simple to use and easy to clean.

 


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This newsletter is written by:
Derrick Riches
Barbecues Guide
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