About French Food: 10 Things To Do With Cheese

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French Food French Food Basics Easy Recipes Classic French Dishes From Rebecca Franklin, your Guide to French Food I rarely do thematic newsletters, but the call for cheese recipes has been overwhelming. So here it is, in all its cheesy glory: 10 Things To Do With Cheese. Be sure to visit the French food homepage for the latest recipes, articles, and photo tutorials. Do you tweet? Follow me on Twitter for my kitchen and early-season garden adventures. Comte and Wild Rice Soup Recipe Comte cheese, similar to sharp cheddar cheese, perfectly enhances the nutty flavor of wild rice in this Comte and wild rice soup recipe This thick, hearty soup is fantastic served with gougeres for added cheese appeal, and then finished with a fresh apple tart for dessert... Read more. Cheese Souffle Recipe This cheese souffle recipe is light, airy, and savory - everything a cheese souffle should be! This easy recipe can be whipped up in 15 minutes for flawless results. Gruyere and Comte cheese can be used interchangeably in this bistro classic... Read more. Gougeres Recipe Gougeres are little cheese puffs, usually served as an appetizer with wine or cocktails. They're so easy to make. Simply whip up an egg and cheese batter, pipe it onto a baking sheet, and bake the gougeres until they are puffed and golden. The little pastries fill the kitchen with a fantastic aroma and are perfect for a cozy night spent indoors... Read more. French Macaroni and Cheese Recipe This French macaroni and cheese recipe tastes velvety smooth, rich, and just a touch sophisticated - nothing like those little blue boxes of dry, salty mix sold in markets and convenience stores. This dish takes only 40 minutes to prepare, much less than a quarter of which is spent actively cooking. Use this French-style "mac and cheese" as an unexpected side dish on a dinner menu or as the focal point of a winter-themed mountain... Read more. French Food Ads Dessert Food Recipes French Food Easy Meal Recipes German Food Low Carb Foods Featured Articles Epoisses Cheese and Apple Tart Recipe Traditional Croque Monsieur Recipe Creamy Blue Cheese Dressing Recipe Roquefort and Caramelized Onion Tart Recipe Gratineed Onion Soup Recipe Quiche Lorraine Recipe   More from About.com Share Your Dog's Tale Share your tale of what it's like to live with a specific breed of dog - or even a mutt. Your submission will help prospective owners decide what dog breed is right for them. More > Reader's Choice Tech Awards Learn what apps, smartphones, email clients, and more were chosen by About.com readers as their favorites. More> This newsletter is written by: Rebecca Franklin French Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About French Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   Fresh Spring Recipes Lamb and Artichoke Stew Recipe Asparagus in Tarragon Cream Sauce Recipe Strawberry Sorbet Recipe Advertisement