Wednesday, December 8, 2010

About Chinese Food: Grilled Chicken, Baked Pork Chops

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From Rhonda Parkinson, your Guide to Chinese Food

Grilled Ginger Chicken
Chinese rice vinegar and fresh ginger liven up the marinade for this ginger chicken that tastes fantastic whether grilled or broiled. This recipe is designed to make more marinade than needed - feel free to use the extra marinade (it does not come into contact with the chicken) as a dressing for a simple salad to serve with the chicken.

Fortune Cookies
Everything you need to know about the crescent-shaped cookie, from how to make fortune cookies, where to purchase cookies online, and the answer to who invented the fortune cookie? Also, a Norwegian fortune cookie recipe, made with a krumkake iron.

Baked Orange Pork Chops
An easy recipe, where pork chops are marianted in orange juise and Chinese seasonings and baked. Orange Pork Chop Stir-fry

Chinese Garlic Sauce
A garlicky sauce is a great way to add extra flavor to stir-fry dishes. This recipe has been reader-rated at 5 out of 5 stars. Velveted Scallops in Snow Peas

 


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This newsletter is written by:
Rhonda Parkinson
Chinese Food Guide
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