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Oriental Pate
A wicked fusion appetizer that pairs Asian seasonings with chicken livers and cream cheese. Reader-rated at 5 out of 5 stars.
| Easy Asparagus Stir-fry
Fresh asparagus turns out tender but still crisp, coated with a flavorful oyster sauce in this quick and easy asparagus stir-fry. A reader suggests adding a dash of white pepper as the final touch.
| Gift-wrapped Chicken
A great idea if you want to impress guests - marinated chicken morsels are paired with savory dried mushrooms and green onions (spring onions) in individual packets and deep-fried.
| Devilled Eggs With a Kick
If you've always believed that devilled eggs taste bland, you'll love this recipe for devilled eggs made with chile paste and roasted Szechuan peppercorns. (Lemon pepper seasoning, available in the spice section of markets, can be used in place of the Szechuan peppercorns.)
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