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 | Scroll down for comforting gingerbread crepes, apple charlotte, browned garlic Brussels sprouts, and cranberry Brie (leftover turkey!) crepes. Make sure to join me on Facebook for cooking advice, featured recipes, and informal chats about French cuisine. I look forward to seeing you there! | |
Cranberry Brie Crepes Recipe
 This cranberry brie crepes recipe, both savory and sweet, is delicious year round, but it is particularly irresistible after big holiday meals. Refreshing, tangy cranberry sauce combines with creamy, flavorful melted Brie cheese to make a perfect appetizer or light dinner. Adding succulent pieces of roasted turkey or chicken makes a marvelous addition to this already scrumptious dish... Read more.
| Browned Garlic Brussels Sprouts Recipe
 This is a Brussels sprouts dish sure to please even the most picky eaters at the table. This browned garlic Brussels sprouts recipe caramelizes garlic and Brussels sprouts to sweet, golden perfection. A sprinkle of lemon juice and seasonings provide a healthy way to make the flavors pop in this quick and easy side dish... Read more.
| Wine Poached Apple Charlotte Recipe
 For an effortlessly impressive dessert, make this delicious wine poached apple charlotte. The compliments you'll receive on this delicacy will be so rewarding, given the short active preparation time and elegant appearance of this recipe. What's not to love? Homemade pastry cream fills a vanilla charlotte embellished with spiced, poached apples... Read more.
| Gingerbread Crepes Recipe
 The aromatic spices of classic gingerbread warm up basic crepes in this gingerbread crepes recipe. Add a scoop of vanilla ice cream, drizzle them with lemon sauce, and serve a plateful of the spiced crepes with coffee or tea for a comforting, rustic dessert... Read more.
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