Wednesday, February 1, 2012

About Mexican Food: Chicken, Cheese and Carnitas...

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From Chelsie Kenyon, your Guide to Mexican Food
If quick and easy recipes are your favorite, then you will love salsa chicken which is a delicious chicken filling you can use for enchiladas, tostadas and even tortas. Also, make sure to check out my article on Mexican cheese to learn more about the various flavors and textures. And if you're craving some very traditional Mexican food, try some carnitas wrapped in a steamed corn tortilla. Have a great week!

Salsa Chicken
This Salsa Chicken is a family favorite that we use as a filling for burritos, tacos and enchiladas. This recipe was highly rated by my readers who have... Read more

Everything you need to know about Mexican Cheese
Have you ever taken a look at the selection of Mexican cheese in the market and wondered what the difference was between them? This handy Guide to Mexican Cheese should... Read more

Carnitas- Mexican Pork
In Mexico there are a few standard meat fillings for tacos and burritos and Carnitas is one of them. Letting the meat "fry" in it's own rendered fat is... Read more

Sweets and Desserts
A collection of recipes of Mexican sweets and desserts. From flan to churros, you can learn how to cook these great recipes with easy to follow intructions!

 


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This newsletter is written by:
Chelsie Kenyon
Mexican Food Guide
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