Monday, February 14, 2011

About French Food: Emergency Valentine's Recipes

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From Rebecca Franklin, your Guide to French Food
Did you forget to pick up an extravagant gift for your sweetie? Whip up a romantic dinner instead with these delicious recipes.

Baked Honey Brie Recipe
This easy baked honey Brie recipe showcases a delicious blend of sweet, salty, and earthy flavors, all wrapped into one elegant appetizer. Whether you're bring something creative to the table for a romantic dinner for two or preparing a casual evening meal for friends, this honey Brie recipe will be a winner.

Coquilles Saint-Jacques Recipe
This Coquilles Saint-Jacques recipe is traditionally served on little scallop shells, but ovenproof ramekins are a great substitution. It features scallops and mushrooms, sautéed in butter with seasonings, and then made even richer with a Gruyere and breadcumb topping.

Coffee Mousse Recipe
This coffee mousse recipe is a deliciously sophisticated dessert, perfect for the end of a candlelight dinner for two. It's great for both chocolate-lovers and those not so fond of the treat, as it can be dressed up with chocolate sauce or served alone in all its coffee-flavored glory.

Triple Chocolate Mousse Recipe
If anything can be said about chocolate mousse, it's that it fits deftly into every menu plan and has very few enemies at the dinner table. Tuck into this triple chocolate mousse recipe, prettily layered with homemade white chocolate, milk chocolate, and dark chocolate mousses, for your next cocoa craving. Just add coffee or cappuccino for a show-stopping dessert course to impress your guests.
See More About:  chocolate recipes  dessert recipes 

 


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This newsletter is written by:
Rebecca Franklin
French Food Guide
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