Wednesday, March 31, 2010

About Barbecues: Easter Cookout

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From Derrick Riches, your Guide to Barbecues

Top 10 Easter Recipes
Easter is traditionally the beginning of Spring for many people and therefore the first good cookout weekend of the year. This is also a big weekend filled with ham, lamb, turkey and prime rib, so this is the perfect time to fire up your grill.

Grilling Ham - Step by Step
Many people seem challenged by cooking their Holiday Ham (or Easter, or whenever) which is ironic since Hams don't need to be cooked. What this means is that Ham is about the easiest meat to cook.

Smoking Turkey - Step by Step
Smoking turkey is an easy and fantastic way to make your holiday meal all that better. By cooking your turkey low and slow with a big dose of smoke, you get a tender, flavorful bird that people will talk about until next year.

What Barbecue Tool Do You Use the Most?
Whether grilling or smoking you need good cooking tools to cook. The accessory market for outdoor cooking is huge and it seems that a month doesn't go by that someone... Read more

 


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This newsletter is written by:
Derrick Riches
Barbecues Guide
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