| | Stuffed Bresse Chicken Recipe This stuffed Bresse chicken in red wine sauce recipe is an example of just how simple, yet how delicious, French cuisine is in its purest form. High quality ingredients come together to form an entree that's refined enough for dinner guests, yet easy enough to create for a quick weeknight meal. A basic julienne of vegetables seasons the chicken from the interior as it braises in a savory red wine sauce and cooks through to delicious, flavorful perfection. | Cheese Souffle Recipe This traditional cheese souffle is light, airy, and savory - everything a cheese souffle should be! This easy recipe can be whipped up in 15 minutes for flawless results. Gruyere and Comte cheese can be used interchangeably in this bistro classic. | Roasted Figs in Spiced Caramel Recipe Combining the unique sweetness of fresh figs with saffron-infused sugar syrup, this roasted figs in spiced caramel recipe makes an elegant dessert. Equally sweet raisins and crunchy nuts tucked into the tawny-colored caramel sauce provide a subtle contrast to the figs. Serve the dessert after a dinner of vegetables and roasted poultry or rabbit for an inviting, home-style menu. | Ginger Cookies Recipe This candied ginger cookies recipe features a delicately crunchy butter cookie dough studded with a generous amount of zesty candied ginger. They are an icebox ginger cookie, which means the flavor will develop nicely as they chill - for up to 3 days - and they make the kitchen smell heavenly for guests in just a few minutes time. | | | | French Food Ads | | | | Featured Articles | | | | More from About.com | | | | | | Discover the Disney Dream Disney's newest cruise ship has something for every family member, from the Aqua Duck watercoaster to adults-only lounges. More>
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