About Japanese Food: Kinpira Renkon

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Japanese Food Japanese Food Traditional Dishes Basics Easy Meals From Setsuko Yoshizuka, your Guide to Japanese Food Have you had renkon? Renkon is lotus root which has lots of holes. It's traditionally believed that we can look through the holes to a good future in Japan. Kinpira Renkon Renkon is often cooked in dishes served at happy occasions, but it can be used in daily cooking. Kinpira renkon (braised renkon) is a good dish to serve for breakfast. Kinpira Renkon Recipe See More About:  japanese vegetable recipe  nimono recipe  bento recipes Kinpira Gobo Kinpira gobo (braised burdock root) is one of the most popular traditional Japanese dish. Kinpira Gobo Recipe See More About:  japanese vegetable recipes  teriyaki recipes  japanese vegetable pictures Deep-fried Nikudango with Ankake Sauce Meat dumplings (meatballs) are called nikudango in Japan. These nikudango are made with pork, shiitake, negi, and edamame and are deep-fried. Deep-fried Nikudango Recipe Nikudango with Sweet and Sour Sauce These nikudango with sweet and sour are good for bento lunch boxes. Try not to put too much sauce in that case. Nikudango with Sweet and Sour Sauce Recipe See More About:  japanese dumplings  yakitori recipes  teriyaki Japanese Food Ads Japanese Food Japanese Recipes Japanese Markets Japanese Dishes Japanese Restaurants Featured Articles Japanese Rice & Mochi Japanese Salad & Salad Dressing Japanese Sauce & Japanese Seasoning Japanese Drinks & Japanese Tea Japanese Food Pictures Japanese Holiday Food and Traditional Japanese Food   More from About.com Discover the Disney Dream Disney's newest cruise ship has something for every family member, from the Aqua Duck watercoaster to adults-only lounges. More> Cruise the Celebrity Eclipse The Eclipse features luxurious interiors, a spa, and the "iLounge" where guests can check email and create their own photo books. More> This newsletter is written by: Setsuko Yoshizuka Japanese Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Japanese Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com   Must Reads Introduction to Sushi Basic Japanese Recipes Japanese Noodle Dishes Cooking Tempura Japanese Dashi Advertisement