Sunday, September 11, 2011

About Italian Food: Camaldoli

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From Kyle Phillips, your Guide to Italian Food
The heat is still with us, like a guest who has overstayed his welcome, and today those who could abandoned Italian cities, heading either towards the beach or towards the hills. We selected option two and went to Camaldoli, a monastic community founded in the 10th century in the mountains between Arezzo and Florence. San Romulado, the man behind Camaldoli, established a hermitage at the top of the mountain, and a couple hundred yards down, along the road, a way station for pilgrims that was periodically expanded and enhanced over the centuries, and is now a remarkably nice place to visit. Cool, too.

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This newsletter is written by:
Kyle Phillips
Italian Food Guide
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Camaldoli...
The monastic community of Camaldoli
Eremo e monastero di Camaldoli
Pictures of Camaldoli

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