Tuesday, February 9, 2010

About Japanese Food: Chocolate for Valentine's Day

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From Setsuko Yoshizuka, Your Guide to Japanese Food.

Chocolate for Valentine's Day
On Valentine's Day in Japan, it's common for women to give chocolates to men. Japanese women buy or make chocolate sweets for their co-workers, bosses, male friends, brothers, father, husbands, boyfriends, and so on. In recent years, many Japanese young women exchange chocolate gifts with their female friends. Enjoy making chocolate sweets for Valentine's Day.
Japanese Valentine's Day
Green Tea Chocolate Balls

Japanese Fried Sweet Potatoes
These fried sweet potatoes (satsumaimo) are called imokenpi. They look like French fries, but the texture and flavor of imokenpi are very different from French fries. Imokenpi are hard and sweet. These crunchy sweet potatoes are great snacks to munch on while watching TV.
Imokenpi Recipe

Japanese Recipe of the Week: Sake Lees Soup
This is a Japanese sake lees soup called kasu jiru. It's my favorite soup to eat for dinner during the winter. I usually make kasujiru with salmon and lots of vegetables. Taste the soup and adjust the flavor with some miso if you would like. Sake lees soup warms you up on a chilly night.
Sake Lees Soup with Salmon Recipe

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This newsletter is written by
Setsuko Yoshizuka
Japanese Food Guide
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