| | Pretzel Chicken Recipe  Pretzels make a much more flavorful coating for chicken breasts than traditional bread crumbs. A tangy mixture of mayonnaise, honey, and mustard provides even more flavor. I like to use skin-on, bone-in chicken breasts for an especially moist result, but you may substitute boneless, skinless breasts, legs or thighs, if you prefer... Read more | Honey Mustard Pork Loin Chops Recipe  Boneless pork loin chops are accented with a delicious honey mustard pan gravy. Fast and easy to make. Some boneless pork loin chops can be a bit tough to the bite. Simply place between sheets of plastic wrap and lightly pound with the flat side of a meat mallet to tenderize. Re-shape and proceed with the recipe... Read more | Strawberry Pretzel Dessert Recipe  This pie has a pretzel crust and is filled with a fresh strawberry, whipped cream, and gelatin filling for a quick dessert. You may want to consider saving this recipe for the crust alone. It's a fabulous contrast of salty and sweet with a satisfying crunch... Read more | Butterbeer Recipe for Harry Potter Fans  Celebrate the release of the latest Harry Potter movie with butterbeer. The Irish grandmother of a dear friend of mine used to melt butter in a pot, then pour in beer to warm it. I'm told this simple version of butter beer dates back centuries. Harry Potter's butterbeer contains a mild intoxicant, but this dessert beverage version is suitable for children and tasty enough to please adults as well... Read more | | | | Home Cooking Ads | | | | Featured Articles | | | | More from About.com | | | | | | Career Quizzes Not sure what you want to do when you grow up? Take a career quiz to see if your dream job is a good fit for your interests and skills. More>
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