Thursday, July 7, 2011

About Desserts/Baking: Red, White and Blue Poke Cake

If you can't see this email, click here

About.com

Desserts/Baking

Baking Basics

My Best Recipes

Special Occasions



From Carroll Pellegrinelli, your Guide to Desserts/Baking

Red, White and Blue Poke Cake
I was being a little lazy when I made this cake. Instead of using 2-round or square pans, I baked it in an 9x13 cake pan. I then cut it... Read more

Watermelon-Feta Salad
This summer treat is cool, refreshing and filling at the same time. I like eating this Watermelon - Feta Salad for a light lunch or an afternoon treat. Try this refreshing... Read more

Wordless Wednesday
Click on the photo for the recipe. Wordless Wednesday... Read more

Gifts Ideas from and for the Kitchen
You'll find both homemade and online-bought gift ideas here.

 


Desserts / Baking Ads
More about Desserts/Baking
Hints, Tips and Baking Techniques for Making Desserts, Breads and More
Seasonal and International Desserts and Breads
Moist and Delicious Cakes
Cookies
Homemade Candy
Pies - Baked and Cream

 

More from About.com

Healthcare Careers
Have you been dreaming of working in the medical field? Here are a few things to consider before moving forward with your career plan. More>



Medical Job Search
From clarifying your goals to successfully interviewing, these six steps can help you obtain a rewarding and profitable medical career. More>




This newsletter is written by:
Carroll Pellegrinelli
Desserts/Baking Guide
Email Me | My Blog | My Forum
 
Sign up for more free newsletters on your favorite topics
You are receiving this newsletter because you subscribed to the About Desserts/Baking newsletter. If you wish to change your email address or unsubscribe, please click here.

About respects your privacy: Our Privacy Policy

Contact Information:
249 West 17th Street
New York, NY, 10011

© 2011 About.com
 


Must Reads
Tips for Freezing Desserts
Creamy Ice Cream Recipes
Fruit Salads
Swimming Pool Cake
A to Z Recipes and Articles

Advertisement

No comments:

Post a Comment