About Chinese Food: New Shrimp in Coconut Milk, Vegetable Egg Rolls

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Chinese Food Chinese Food Easy Recipes Classic Chinese Recipes Chinese New Year From Rhonda Parkinson, your Guide to Chinese Food This week, a recipe for Chinese Chicken Salad, an easy Asian Vinaigrette, Sweet and Sour Pork Chops from Jaden Hair, and a fun recipe for deep-fried ice cream from our forum. Shrimp With Coconut Milk This is a popular recipe that I originally published in 2005 and am bringing back. Marinated shrimp are simmered with plum tomatoes in coconut milk, honey and rice vinegar. A dash of crushed pepper flakes adds the final touch. Lion's Head Meatballs This popular casserole dish gets its fun name from the oversized meatballs representing a lion's head, and the cabbage leaves which are meant to represent its mane. Lion's Head Meatballs - with water chestnuts See More About:  stew  winter recipes  chinese pork recipes Vegetable Egg Rolls Video A great vegetarian appetizer - deep-fried egg rolls filled with Shiitake mushrooms, carrots, cabbage and green onions. More Chinese Chicken Salad The origins of this well-known dish lie in Szechuan province in western China. In this recipe, the chicken breast is poached before being shredded and served on top of thin matchstick cucumber slices, and coated with a wildly flavorful sauce. The recipe calls for sesame paste, but you can substitute chunky peanut butter. See More About:  chinese salads  chicken salad recipes  szechuan recipes Chinese Food Ads Chinese Food Quick Food Recipe Shrimp Chinese Cuisine Chinese Recipes Featured Articles Blueberry Tofu Smoothie Asian Vinaigrette Deep-fried Ice Cream - From Our Forum Healthy Bok Choy Chicken Soup Spareribs With Hoisin Sauce Sweet and Sour Pork Chops   More from About.com Backyard Chickens 101 Dabble in the self-sufficient, eco-friendly life with these essential chicken-raising tips. More> 24 Amazing Container Gardens These gorgeous and creative gardens prove it doesn't take a lot of space to create something special. More> This newsletter is written by: Rhonda Parkinson Chinese Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Chinese Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com   Must Reads Chinese Recipes to Celebrate Spring! How to Cook Rice Photo Instructions Top 12 Easy Chinese Recipes Stir-fry Recipes Chinese Soup Recipes Advertisement