Wednesday, November 9, 2011

About Chinese Food: Thanksgiving Duck, Make Your Own 5 Spice Powder

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From Rhonda Parkinson, your Guide to Chinese Food

Tea Smoked Duck For Thanksgiving
In this recipe a whole duck is seasoned with Szechuan peppercorns, steamed, smoked in black tea leaves, and finally deep-fried.
More Thanksgiving Recipe Ideas

Five-spice Glazed Carrots
Five-spice powder lends its own special mix of sweet, sour, bitter, salty and pungent flavors to this tasty side dish, reader-rated at 5 out of 5 stars.

Egg Drop Soup Video
The trick to making Egg Drop Soup is to slowly drizzle in the egg while constantly stirring. In this video, Chef Roble Ali shows you how and shares his own recipe for Egg Drop Soup.

Make Your Own Five-spice Powder
Homemade five-spice powder tastes fresher than storebought, especially if you don't have access to a Chinese/Asian market. In this video, Jen D'Amore shows how to make your own.

 


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Rhonda Parkinson
Chinese Food Guide
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