Wednesday, November 16, 2011

About Chinese Food: Sesame Seed Cookies, Peking Dust, Turkey!

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From Rhonda Parkinson, your Guide to Chinese Food

Bang Bang Turkey
A variation on Bang Bang Chicken, using turkey breast cutlets.
Chinese Turkey Recipes
Thanksgiving Leftover Recipes

Hot and Sour Soup
This warming Szechuan soup contains a number of dried ingredients, including lily buds, wood ear and Chinese dried mushrooms.
Don't live near an Asian market? Here is an easier Hot and Sour Soup recipe made with bamboo shoots.

Broccoli With Oyster Sauce
Fall is the best time to buy broccoli - in this easy recipe it is blanched and coated with an oyster-flavored sauce. The recipe has been reader-rated at 5 out of 5 stars.
Stir-fried Broccoli

Peking Dust
Here's a different way to take advantage of chestnut season - chestnuts are ground into a fine powder and then topped with whipped cream. A different dessert idea for Thanksgiving.

 


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Quick Banana Dessert
Sweet and Sour Pork Chops
Vegetarian Wontons
Sesame Seed Cookies
Chinese Top Rice Recipes
Cucumber Salad

 

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This newsletter is written by:
Rhonda Parkinson
Chinese Food Guide
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