Thursday, August 18, 2011

About Home Cooking: Peach Recipes and Cooking Tips

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From Peggy Trowbridge Filippone, your Guide to Home Cooking

Peach Recipes and Cooking Tips
Legend has it the peach grants health, virility and immortality to those who partake of it. A bit of an exaggeration perhaps, but there is no doubt about this luscious... Read more

Cinnamon Raisin Nut Rolls Recipe
Cinnamon raisin nut rolls are crispy, buttery, and sweet. A few simple ingredients whizzed in the food processor and rolled in buttered phyllo dough makes a fast and easy baked... Read more

Pork with Apple-Thyme Sauce Recipe
Many of us were raised with applesauce as a condiment for pork dishes. This recipe incorporates applesauce into the pan gravy with the delicious complementary flavor of thyme. It uses... Read more

How to Cook
Get educated on the foods you intend to cook before you fire up that stove. Learn the history of specific foods, how to select and store them, and get general tips on how to prepare all types of foods before moving on to the recipes. Articles are listed by food to help you find what you need quickly.

 


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This newsletter is written by:
Peggy Trowbridge Filippone
Home Cooking Guide
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