Saturday, March 26, 2011

About Chinese Food: Stir-fry Aspargus, Whole Chicken Recipes, More

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From Rhonda Parkinson, your Guide to Chinese Food

Celebrate Spring With Asparagus Stir-fry
Here's a simple side dish that is perfect for Spring! Fresh asparagus comes out tender but still crisp in this easy Asparagus stir-fry. It's paired with mushrooms and bell peppers.
More Ways to Use Fresh Asparagus

Simple Snow Peas Stir-fry
Whether you can call them snowpeas or mangetout, these edible pods add bright color, crunchy texture and a sweet flavor to stir-fries. This recipe is quick, easy, and reader-rated at 5 out of 5 stars.

Weekend Cooking - Lamb With Asparagus Stir-fry
Lamb is cut across the grain, making it extra tender, then stir-fried with asparagus in a flavorful sauce. This recipe includes a nutritional breakdown.

Whole Chicken Recipes For Sunday Dinner
There are a number of reasons to opt for a whole chicken over packaged chicken breasts for dinner. A whole chicken is less expensive, the meat is juicier and more flavorful, and best of all, there are leftovers! From red cooking to roasting, these recipes offer several interesting ways to cook a whole chicken.

 


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Rhonda Parkinson
Chinese Food Guide
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