About Home Cooking: Bacon Cheddar Twice-Baked Potatoes Recipe

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Home Cooking Home Cooking Cooking 101 Classic Recipes Special Occasion From Peggy Trowbridge Filippone, your Guide to Home Cooking Did I hear it snowed in the mid-West last week? Yikes! Hot down here. Drop into the Krazy Kitchen and tell us what you have been cooking lately. I don't have enough room here to name many of the great recipes posted on the forum, so do not miss them. Have a great week! Bacon Cheddar Twice-Baked Potatoes Recipe It is everything you love in a baked potato, and more. A comfort food for many, these twice-baked potatoes are kicked up with bacon, Cheddar cheese, Parmesan cheese, sour cream and chives. This recipe may be made in advance and cooked later... Read more Cooking with Honey - Honey Recipes Honey is an organic, natural sugar alternative with no additives. It is easy on the stomach, adapts to all cooking processes, and has an indefinite shelf-life. What's not to love? Try such honey recipes as Baked Honey Mustard Garlic Drumettes, Peanut Butter and Jelly Cookies, Whole Wheat Squaw Bread, and more... Read more Beef in Beer and Onions Recipe Beef chuck roast is slowly braised with onions and dark beer to tender perfection. The onions will break down and combine with the beer to create a rich and flavorful natural gravy. Serve with buttered noodles or rice... Read more What is home cooking to you? In hard times, people tend to return to the kitchen to cook, avoiding costly restaurant meals. What is home cooking to you? Is it strictly the cooking of fresh foods? Do you consider using canned, boxed, or frozen foods a part of home cooking? Share your opinion... Read more Home Cooking Ads Recipe Cooking Pork Recipe Garlic Potato Recipe Cooking Cup Fried Rice Recipe Featured Articles Father's Day Recipes 4th of July Recipes Recipes Follow Me on Twitter Become a Fan on Facebook A to Z Recipes and Food   More from About.com Great Stuff Kids Love From the hottest tunes and best online videos to favorite books and classic toys, here are our top picks for the kids in your life. More > Join About.com's User Panel! Share your opinions and help us make About.com more relevant, informative and enjoyable to use. More> This newsletter is written by: Peggy Trowbridge Filippone Home Cooking Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Home Cooking newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   Krazy Kitchen Message Board Forum DURT: Tequila-Spiked Caramel Corn Ranchero-Rubbed Ribeyes DURT: Stir-Fried Red Rice with Steak Advertisement